Grandma called.
She wants her soup
dumplings back.

- Authentic Chinese soup dumplings
- Made fresh daily with high-quality ingredients
- Steams up in just 11 minutes at home


ENJOY AT HOME

EACH BAG COMES WITH 50 FRESH & JUICY XIAO LONG BAO (小笼包)!
THAT'S ENOUGH DUMPLINGS FOR THE WHOLE FAMILY... OR JUST YOU. WE PROMISE TO NOT TELL!
EASY, FAST, DELISH.
NOTHING BUT THE FRESHEST INGREDIENTS
After years of research and time in the kitchen, we've crafted the perfect dumpling
MONDAKO FLOUR
Premium blend of northern winter & spring wheat makes our dumpling dough extra soft and delicate
FRESH GROUND PORK
A high-quality blend of 80/20 all-fresh ground pork. Our filling is flavorful, balanced, and harmonizes the concert of textures and flavors
FLAVORFUL SOUP
Our soup is a chicken-based broth seasoned with a high-quality rice wine
FRESH GINGER
We only use fresh raw ginger in our beloved soup dumplings. we believe there’s value in only using the freshest, and high-quality ingredients in our kitchen
GREEN SCALLIONS
Scallions are a staple in Chinese cooking. We use fresh green scallions to add an aromatic brightness in our soup dumplings
Shipped Frozen to Your Door
Made daily and shipped directly to your door. Enjoy our melt-free guarantee!


10,000,000+ DUMPLINGS SHIPPED, NOTHING BUT LOVE

@INSTAEATSIS
"Our new go-to meal! we got a whole restaurant experience in a matter of 10 mins within the comfort of our home"

@DANNY.EATS
"It's really that good. And ready in just 10 minutes! 😋"

@EATLIKEABADASS
"I'm a huge fan of DIM SUM! That's why I was so excited when I found @the_xcj because I can get a full dim sum experience in the comfort of my own home!"
DON'T JUST TAKE OUR WORD FOR IT
THE PRESS WANTS TO EAT US
"All of the dumplings are crazy-delicious, and super easy to prepare."
"Steam their dumplings at home & your dependence on Din Tai Fung is forever done."
"My mom... she'd approve of the bags of xiao long bao nestled in my freezer."
Founders: Jen & Caleb
Note from the Founders
In 2018, we opened a restaurant called Xiao Chi Jie in Bellevue to share our love of Chinese flavors and recipes. Since then, we've grown exponentially--and so has our passion for what we do. Our goal today is simple: to reimagine Chinese food in America, one freezer at a time.





MONDAKO FLOUR
Milled from a premium blend of northern winter & spring wheat, this flour makes our dumpling dough extra soft and delicate.
FRESH GROUND PORK
A high-quality blend of 80/20 all-fresh ground pork. Our filling is flavorful, balanced, and harmonizes the concert of textures and flavors in our soup dumplings.
FLAVORFUL SOUP
Our soup is a chicken-based broth seasoned with a high-quality rice wine. This soup up fills every bite of Xiao Long Bao with a juicy and flavorful broth.
FRESH GINGER
We only use fresh raw ginger in our beloved soup dumplings. We believe there's value in only using the freshest, and highest-quality ingredients in our kitchen.
GREEN SCALLIONS
Scallions are a staple in Chinese cooking. We use fresh green scallions to add an aromatic brightness in our soup dumplings.
KID TESTED. GRANDMA APPROVED.
WE'VE EATEN THOUSANDS OF DUMPLINGS & SPENT YEARS IN THE KITCHEN!
all in the name of delicious dumpling research.
Click here to read why these are No Ordinary Dumpling

FRESH FROM OUR KITCHEN TO YOURS
🥟 MADE FRESH EVERY SINGLE MORNING IN OUR KITCHEN
❄️ DRY ICE & HIGH-QUALITY INSULATION KEEP DUMPLINGS AT -10°F DURING DELIVERY
✈️ FREE SHIPPING OVER $99


don't just take our word for it
This Eastside street-food counter has a cult following for its soup dumplings...
The line here sometimes doubles back on itself

Better than Din Tai Fung.
Mikey Chen,
Youtube Food Vlogger
These broth-filled parcels are perhaps the most affordable form of culinary indulgence.

Folks telling me to check out XCJ in Bellevue were spot on.
Kenji Lopez Alt